Soft cookies with dark-milk chocolate, vanilla bean essence and 10% wholegrain 'Y.Q.' flour from Wakelyn's farm, freshly-milled at Pete's Bread bakery.
 
FOR COLLECTION ON SATURDAY 19TH APRIL 2025 ONLY
 
Per cookie 65g ℮
 
Ingredients (allergens: in bold): Fortified self-raising flour (Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents: Calcium Phosphate, Sodium Hydrogen Carbonate);  Unsalted butter;  Fairtrade soft brown sugar;  Fairtrade caster sugar; Wholemeal 'yq' wheat flour;  Free range eggs;  Fairtrade Peruvian Dark Milk Chocolate 55% cocoa solids (Cocoa Mass*, Sugar, Cocoa Butter*, Whole Cows' Milk Powder, Emulsifier: Soya Lecithin; Vanilla Extract. *Rainforest Alliance Certified™);   Nielsen-Massey Vanilla Bean Essence (Cane Sugar, Water, Vanilla Extract, Vanilla Pods, Thickener: Tragacanth);  Sea salt.

* Allergens: gluten (wheat), dairy (butter, milk), eggs,
** Made in a home kitchen environment which handles nuts and seeds and other allergens.  Some traces may remain.